Nestled in the vibrant streets of Hiroshima, Sakenosakana is a culinary gem that promises an unforgettable dining experience. Specializing in a variety of seasonal Japanese cuisine, the menu is a harmonious blend of traditional flavors and modern twists. Customers rave about the star dish, anago sashimi, which offers rich umami flavors that pair exquisitely with their selected sake. The oyster stew, brimming with savory oyster essence, is a testament to the fresh, high-quality seafood that defines this establishment.
Lunch at Sakenosakana proves equally delightful, featuring affordable yet scrumptious options like chicken katsu and enticing donburi bowls, making it a hotspot for both locals and travelers. With a welcoming atmosphere and attentive service, it’s no wonder this eatery has garnered a loyal following.
